ORDERS CAN ONLY BE PLACED DURING OPENING HOURS

We are currently open:
Monday – Friday: 5.00pm till 10.00pm
Saturday: 4.00pm till 10.00pm
Sunday: 5.00pm till 10.00pm

FREE DELIVERY AVAILABLE

Within Burbage (with LE10 2 postcode), minimum order £10.00
£2.00 Delivery Charge for other areas, minimum order £15.00

15% DISCOUNT FOR COLLECTION

Minimum Order £10.00 to qualify for discount
(Discount not available on Christmas Eve, New Years Eve & Valentines Day)

  • House Starter Selection (st)
    £5.95
  • Vegetarian Platter (st)
    £5.25
  • Chicken Tikka (st)
    £4.05
  • Tandoori Chicken (st)
    £4.05
  • Chicken Chat Puri (st)
    £4.05
  • Chicken Pakora (st)
    £4.05
  • Chicken Shashlick (st)
    £5.25
  • Meat Samosa (st)
    £3.25
  • Sheek Kebab (st)
    £3.50
  • Shami Kebab (st)
    £3.50
  • Lamb Chat Puri (st)
    £4.50
  • Lamb Tikka (st)
    £4.90
  • Lamb Shashlick (st)
    £5.95
  • Tandoori Lamb Chops (st)
    £5.95
  • Prawn Bhoona Puri (st)
    £4.05
  • Masli Tandoori(Cod) (st)
    £5.25
  • King Prawn Bhoona Puri (st)
    £5.95
  • King Prawn Pathia Puri (st)
    £5.95
  • King Prawn Butterfly (st)
    £5.95
  • Tandoori Salmon (st)
    £6.25
  • Vegetable Samosa (st)
    £3.25
  • Onion Bhajee (st)
    £3.25
  • Spinach & Cheese Pakoras (st)
    £4.05
  • Chot Poti (st)
    £4.05
  • Veg Chat Puri (st)
    £4.05
  • Garlic Mushrooms (st)
    £4.05
  • Chilli Mushroom Paneer (st)
    £4.50
  • Paneer Tikka (st)
    £4.50
  • Paneer Tikka (m)
    £7.50
  • Chicken Tikka (m)
    £7.50
  • Tandoori Chicken (m)
    £7.50
  • Chicken Shashlick (m)
    £8.95
  • Lamb Tikka (m)
    £8.95
  • Lamb Shashlick (m)
    £9.50
  • Tandoori King Prawn (m)
    £11.95
  • Tandoori Mix (with Nan)
    £11.50
  • Jaflongi Murgh
    Strips of chicken, onions, pimentos, cumin, whole green chillies, mustard paste and mustard seeds then infused with chef’s own spice mix. Slightly hot dish.
    £7.50
  • Adraki Gosht
    Tender lamb cooked with onions, tomatoes, peppers in medium spices and slivers of fresh root ginger.
    £7.50
  • Adraki Murgh
    Succulent chicken tikka cooked with onions, tomatoes, peppers in medium spices and slivers of fresh root ginger.
    £7.50
  • Chazni Tikka
    A popular South Indian dish which is prepared in a sweet and sour taste using honey and lime juice.
    £7.50
  • Garlic Chilli Murgh
    Bite size chicken breast cooked with fresh garlic, green chillies and mixed spices. Brings together a traditional hot dish.
    £7.50
  • Murghi Apricot Special
    Marinated chicken cooked with apricot, yoghurt and cream.
    £7.50
  • Murgh Makhan Wala
    Tender pieces of spring chicken off the bone, marinated in yoghurt and delicate spices and enriched with an exotic masalla sauce and cream.
    £7.50
  • Chicken Tikka Masalla
    A blend of yoghurt, special masalla sauce, a mild creamy smooth dish, with ground almond.
    £7.50
  • Chicken Jalfrezi
    Chicken marinated in the Tandoor, cooked with onions, capsicum, garlic, fresh tomatoes and coriander, with fresh green chillies (hot).
    £7.50
  • Pasanda Murgh
    A smooth mild dish with pistachio nuts and cream giving a rich creamy taste. Topped with flaked almonds.
    £8.25
  • Pasanda Gosht
    A smooth mild dish with pistachio nuts and cream giving a rich creamy taste. Topped with flaked almonds.
    £8.25
  • Murgh Bhoona Korahi
    Punjabi style dish cooked with chicken, chopped onions, capsicum and green chillies.
    £7.50
  • Korahi Gosht
    Punjabi style dish cooked with lamb, chopped onions, capsicum and green chillies.
    £8.25
  • King Prawn Korahi
    Punjabi style dish cooked with king prawn, chopped onions, capsicum and green chillies.
    £9.50
  • Murgh Hindustani
    Chicken cooked with roasted garlic, fresh coriander and tomatoes in a medium sauce.
    £8.50
  • Gosht Hindustani
    Lamb cooked with roasted garlic, fresh coriander and tomatoes in a medium sauce.
    £8.50
  • Chicken Chilli Masalla
    Marinated spring chicken cooked in spicy minced lamb, garnished with garlic, fresh herbs and spices and fresh green chillies.
    £8.50
  • Chicken Tawah
    Chicken pan fried on the Tawah with spring onion, olive oil, a touch of green chilli and garnished with garlic.
    £8.50
  • Lamb Tawah
    Lamb pan fried on the Tawah with spring onion, olive oil, a touch of green chilli and garnished with garlic.
    £8.50
  • Handhi
    Chicken tikka pieces cooked in a small traditional handhi with onions, fresh garlic, coriander, garam masalla, selective herbs and spices to create a special flavour.
    £8.50
  • Murgh Manchurian
    Tender chicken strips, onions, julienne peppers and fresh coriander cooked with selective tandoori masalla spices giving a medium strength dish.
    £8.50
  • Lamb Hyderabadi
    Tender lamb pieces cooked with chopped onions, mustard seeds, onion seeds and whole red chillies in a slightly hot and tangy sauce, garnished with fried onion, red pepper julienne and garlic.
    £8.50
  • Naga Gosht
    Chopped onions, tomato, peppers, coriander and naga chilli (officially the hottest chilli in the world!) toned down to give a distinctive aromatic flavour.
    £8.50
  • Naga Murgh
    Chopped onions, tomato, peppers, coriander and naga chilli (officially the hottest chilli in the world!) toned down to give a distinctive aromatic flavour.
    £8.50
  • Sylheti Murgh
    Off the bone chicken or lamb cooked in the tandoor then pan fried with roasted garlic, ginger, Sylheti spices and shatkora, a citrus cooking vegetable from the Sylhet region of Bangladesh. A medium spiced dish.
    £8.50
  • Sylheti Gosht
    Off the bone chicken or lamb cooked in the tandoor then pan fried with roasted garlic, ginger, Sylheti spices and shatkora, a citrus cooking vegetable from the Sylhet region of Bangladesh. A medium spiced dish.
    £8.50
  • Mango Butter Chicken
    Mild curry cooked with pureed mango, condensed milk and butter in a rich, creamy, sweet dish.
    £8.50
  • Khodu Gosht
    Chunks of prime beef, cooked with medium spices and butternut squash. Flavoured with star anise and curry leaves. A classic Bangladeshi beef dish.
    £9.25
  • Norathon Bhoona
    Tandoori king prawns, chicken and lamb tikka cooked in medium strength spices with fresh herbs.
    £10.50
  • Windsor Tiffin Special Bhoona
    Fillet of chicken stuffed with minced lamb, roasted in a clay oven and served in a bhoona style sauce.
    £10.50
  • Lamb Shank Nihari
    Slow cooked, succulent lamb shank cooked with onions, tomatoes and flavoured with mace, cardamom and star anise. A traditional Pakistani dish.
    £11.95
  • Tilapia Tenga
    Tilapia cubes (boneless white fish) lightly spiced in traditional Bengali style 'tenga' (sour curry). Garlic, onion, lemon juice and curry leaves garnished with prunes. Highly recommended fish dish!
    £9.95
  • Masli Tandoori (Cod) (m)
    Cod pieces marinated with various spices, ginger, garlic, lemon juice and mustard oil. Slightly hot.
    £9.50
  • Sea Bass
    Lightly spiced fillet of seabass pan fried with onions & lemon juice and garnished with spinach & potatoes.
    £11.25
  • Chingri Bhoona
    Tiger prawns cooked in a tomato and onion bhoona style sauce.
    £11.25
  • Shatkora Cod
    An authentic fish dish cooked with cod pieces, broth style with fresh garlic, fresh coriander and a unique Bangladeshi lime (shatkora).
    £11.25
  • King Prawn Manchurian
    Jumbo king prawns, onions, julienne peppers and fresh coriander cooked with selective tandoori masalla spices giving a medium strength dish.
    £11.25
  • Salmon Jhulli
    Scottish salmon fillets marinated with turmeric, lemon juice, ginger and mild spices. Pan fried then simmered in an onion and tomato sauce.
    £11.95
  • Tandoori King Prawn Masalla
    A blend of yoghurt & masalla sauce, a mild, creamy, smooth dish, with ground almond.
    £11.95
  • Jhinga Masalla
    Jumbo tandoori king prawn cooked with a special medium sauce.
    £14.75
  • Vegetable Balti
    £5.95
  • Mushroom Balti
    £6.50
  • Chicken Balti
    £7.25
  • Lemon Tikka Balti
    £7.25
  • Garlic Chilli Murgh Balti
    £7.25
  • Chicken & Mushroom Balti
    £7.25
  • Chicken Tikka Balti
    £7.25
  • Tandoori Chicken Balti
    £7.25
  • Chicken & Spinach Balti
    £7.50
  • Prawn Balti
    £7.50
  • Keema Peas Balti
    £8.25
  • Lamb Balti
    £8.25
  • Beef Balti
    £8.95
  • King Prawn Balti
    £9.50
  • Windsor Tiffin Special Balti
    £9.50
  • Chicken & King Prawn Balti
    £9.95
  • Vegetable Balti Sag Paneer Masalla
    £6.50
  • Chicken Balti Sag Paneer Masalla
    £7.50
  • Lamb Balti Sag Paneer Masalla
    £8.95
  • Prawn Balti Sag Paneer Masalla
    £8.50
  • Tandoori Chicken Balti Sag Paneer Masalla
    £8.50
  • Chef’s Special Balti Sag Paneer Masalla
    £8.50
  • Beef Balti Sag Paneer Masalla
    £9.05
  • Tandoori Special Mix Balti Sag Paneer Masalla
    £9.95
  • King Prawn Balti Sag Paneer Masalla
    £10.25
  • Meat Thali
    With Chicken, Lamb, Prawn
    £13.95
  • Mixed Thali
    With Chicken, King Prawn, Vegetables
    £15.95
  • Vegetarian Thali
    With Paneer, Mushrooms, Cauliflower or Potato
    £12.95
  • Chicken Rogan Josh
    £6.50
  • Lamb Rogan Josh
    £8.25
  • Prawn Rogan Josh
    £7.25
  • Beef Rogan Josh
    £8.25
  • Chicken Tikka Rogan Josh
    £7.25
  • King Prawn Rogan Josh
    £9.50
  • Vegetable Rogan Josh
    £5.95
  • Mushroom Rogan Josh
    £5.95
  • Chicken Dupiaza
    £6.50
  • Lamb Dupiaza
    £8.25
  • Prawn Dupiaza
    £7.25
  • Beef Dupiaza
    £8.25
  • Chicken Tikka Dupiaza
    £7.25
  • King Prawn Dupiaza
    £9.50
  • Vegetable Dupiaza
    £5.95
  • Mushroom Dupiaza
    £5.95
  • Chicken Vindaloo
    £6.50
  • Lamb Vindaloo
    £8.25
  • Prawn Vindaloo
    £7.25
  • Beef Vindaloo
    £8.25
  • Chicken Tikka Vindaloo
    £7.25
  • King Prawn Vindaloo
    £9.50
  • Vegetable Vindaloo
    £5.95
  • Mushroom Vindaloo
    £5.95
  • Vegetable Biryani
    £7.25
  • Mushroom Biryani
    £7.25
  • Chicken Biryani
    £7.50
  • Chicken Tikka Biryani
    £8.50
  • Tandoori Chicken Biryani
    £8.50
  • Prawn Biryani
    £8.50
  • Lamb Biryani
    £9.25
  • Mixed Biryani
    £9.50
  • Malaya Chicken Biryani
    with Pineapple
    £9.50
  • Beef Biryani
    £10.25
  • King Prawn Tikka Biryani
    £11.95
  • Tandoori Special Mix Biryani
    £11.95
  • Sirloin Steak
    £12.95
  • Fish and Chips
    £8.95
  • Scampi and Chips
    £8.95
  • Chicken Nuggets & Chips (for Children)
    £5.95
  • Plain Omelette
    £8.95
  • Tomato Omelette
    £8.95
  • Mushroom Omelette
    £8.95
  • Chicken Omelette
    £9.95
  • Chana Masalla (s/d)
    Chick peas with onions, tomatoes, lightly spiced
    £3.95
  • Chana Masalla (m)
    Chick peas with onions, tomatoes, lightly spiced
    £5.95
  • Sag Aloo (s/d)
    Spinach & Potatoes with onions & tomatoes and fresh coriander.
    £3.95
  • Sag Aloo (m)
    Spinach & Potatoes with onions & tomatoes and fresh coriander.
    £5.95
  • Bhindi Piaz (s/d)
    Okra, onion, tomato, garlic and ginger.
    £3.95
  • Bhindi Piaz (m)
    Okra, onion, tomato, garlic and ginger.
    £5.95
  • Baingon Masalla (s/d)
    Charcoal grilled aubergine delicately spiced with onions and tomatoes.
    £3.95
  • Baingon Masalla (m)
    Charcoal grilled aubergine delicately spiced with onions and tomatoes.
    £5.95
  • Sarso Baingon (s/d)
    Savoury curried aubergine fried with mustard seed and spices.
    £3.95
  • Sarso Baingon (m)
    Savoury curried aubergine fried with mustard seed and spices.
    £5.95
  • Mushroom Bhoona (s/d)
    Mushroom, tomatoes, spring onion and capsicum peppers.
    £3.95
  • Mushroom Bhoona (m)
    Mushroom, tomatoes, spring onion and capsicum peppers.
    £5.95
  • Sobzi Bhoona (s/d)
    A dry dish utilising an array of the best seasonal vegetables.
    £3.95
  • Sobzi Bhoona (m)
    A dry dish utilising an array of the best seasonal vegetables.
    £5.95
  • Sobzi Pathia (s/d)
    Sweet and sour vegetable dish
    £3.95
  • Sobzi Pathia (m)
    Sweet and sour vegetable dish
    £5.95
  • Muttor Paneer (s/d)
    Rich spicy dish of curried peas & cottage cheese
    £3.95
  • Muttor Paneer (m)
    Rich spicy dish of curried peas & cottage cheese
    £5.95
  • Dall Samba (s/d)
    Lentils deep fried in garlic & mixed veg.
    £3.95
  • Dall Samba (m)
    Lentils deep fried in garlic & mixed veg.
    £5.95
  • Sag Paneer (s/d)
    Spinach and Cottage cheese.
    £3.95
  • Sag Paneer (m)
    Spinach and Cottage cheese.
    £5.95
  • Sobzi Jalfrezi (s/d)
    Mixed vegetables with peppers, onions and chillies, hot.
    £3.95
  • Sobzi Jalfrezi (m)
    Mixed vegetables with peppers, onions and chillies, hot.
    £5.95
  • Bombay Potatoes (s/d)
    Spicy potatoes cooked dry with onions, tomatoes, fresh coriander and spices.
    £3.95
  • Bombay Potatoes (m)
    Spicy potatoes cooked dry with onions, tomatoes, fresh coriander and spices.
    £5.95
  • Tarka Dall (s/d)
    Lentils with garlic & onions.
    £3.95
  • Tarka Dall (m)
    Lentils with garlic & onions.
    £5.95
  • Broccoli Bhaji (s/d)
    Broccoli florets with onion, tomato & mild spices
    £3.95
  • Broccoli Bhaji (m)
    Broccoli florets with onion, tomato & mild spices
    £5.95
  • Aloo Gobi (s/d)
    Potato & cauliflower with onion, tomato & mild spices
    £3.95
  • Aloo Gobi (m)
    Potato & cauliflower with onion, tomato & mild spices
    £5.95
  • Chana Sag (s/d)
    Chick peas and spinach with garlic, onion & tomato
    £3.95
  • Chana Sag (m)
    Chick peas and spinach with garlic, onion & tomato
    £5.95
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